Listen in as historian Lillie Gilbert shares captivating stories from the past & fascinating facts about our favorite bivalves. Savor delicious Lynnhaven oysters from Lynnhaven Oyster Club and freshly prepared oyster stew by April Burke, author of “We Love a Soup”--signed copies of April’s cookbook will be available for sale. Don’t miss this unique opportunity to indulge in coastal history & culinary delights in the very place where the Virginia Beach oceanfront began.

TICKETS Selected during registration